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AS 2541-1982 PDF

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Guide to the cleaning-in-place of dairy factory equipment
standard by Standards Australia, 01/01/1982

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Description

Provides guidance for the implementation and efficient operation of CIP systems in the dairying industry. Basic principles and the recommended procedures established by practice have been outlined. Applies to all cleaning operations where equipment is cleaned by use of circulating liquids rather than by manually scrubbing.

Product Details

Edition:
1st
Published:
01/01/1982
ISBN(s):
0726225371
Number of Pages:
16
File Size:
1 file , 1.1 MB
Product Code(s):
10090893