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AS 2300.2.5-1985 PDF

AS 2300.2.5-1985 PDF

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Methods of chemical and physical testing for the dairying industry – Liquid milks – Determination of the freezing point of milk – Thermistor method
standard by Standards Australia, 01/01/1985

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Description

Product Details

Edition:
1st
Published:
01/01/1985
ISBN(s):
0726237973
Number of Pages:
6
File Size:
1 file , 200 KB
Product Code(s):
10177769

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