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AS 1766.3.8-1991 PDF

AS 1766.3.8-1991 PDF

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Food microbiology – Examination of specific products – Eggs and egg products
standard by Standards Australia, 01/01/1991

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Description

Product Details

Edition:
1st
Published:
01/01/1991
ISBN(s):
0726266205
Number of Pages:
3
File Size:
1 file , 34 KB
Product Code(s):
10099851, 10099844, 10099868

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