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AS 1766.3.7-1986 PDF

AS 1766.3.7-1986 PDF

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Methods for the microbiological examination of food – Examination of specific products – Heat-processed foods in hermetically sealed containers
standard by Standards Australia, 01/01/1986

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Description

Product Details

Edition:
1st
Published:
01/01/1986
ISBN(s):
072624340
Number of Pages:
11
File Size:
1 file , 93 KB
Product Code(s):
10156330, 10156316, 10156346

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